Family-owned partner farms fuse traditional and modern techniques to cultivate leaves brimming with flavor and nutrients. Our quality standards were developed through a combination of state and federal guidelines as well as consultation with scientific research and analysis ...Family-owned partner farms fuse traditional and modern techniques to cultivate leaves brimming with flavor and nutrients. Our quality standards were developed through a combination of state and federal guidelines as well as consultation with scientific research and analysis.
Premium Organic Ceremonial Matcha Teahouse Edition Premium first harvest tea leaves are picked and carefully crafted into our Teahouse Edition Ceremonial Matcha, giving it a delightful, smooth flavor profile best appreciated when sipping as traditionally prepared tea. Traditional Hot Matcha Tea Sift 1/2 to 1 tsp of matcha into your bowl then add 2oz of cool water. Whisk until smooth froth forms.
Add hot water (not over 170 ̊F) to taste (2-6oz). Coldbrew Iced Matcha Tea Add 1/2 to 1 teaspoon of matcha, 2oz of cold water, and ice to a shaker. Shake vigorously until well mixed and frothy.
Pour over 6-14oz of ice water (or juice for a sweet treat!) Premium Matcha Lattes Add 1/2 to 1 teaspoon of matcha to 2oz of water and whisk or shake to mix. Pour over 6-12oz of your favorite milk (hot or iced) and sweeten if desired.