Description Groundwork’s Ethiopia Single Origin Coffee is a light-to-medium roast known for its vibrant and complex flavors. This single-origin coffee boasts tasting notes of floral jasmine, bright citrus, and a hint of stone fruit, providing a delicate yet lively coffee ...Description Groundwork’s Ethiopia Single Origin Coffee is a light-to-medium roast known for its vibrant and complex flavors. This single-origin coffee boasts tasting notes of floral jasmine, bright citrus, and a hint of stone fruit, providing a delicate yet lively coffee experience.
The beans are sourced from organic farms in Ethiopia, celebrated as one of the world’s premier coffee-growing regions. Roasted to accentuate its natural brightness and floral undertones, this coffee is ideal for pour-over and other brewing methods that bring out its nuanced flavors. Enjoy it black to savor its intricate profile.