High-Quality Japanese Matcha: USDA-certified organic, ensuring a high standard of quality and purity. Rich in Nutrients: Loaded with antioxidants, natural vitamin C, potassium, iron, and fiber, offering numerous health benefits. Versatile Use: Ideal for traditional matcha whisking ...High-Quality Japanese Matcha: USDA-certified organic, ensuring a high standard of quality and purity.
Rich in Nutrients: Loaded with antioxidants, natural vitamin C, potassium, iron, and fiber, offering numerous health benefits. Versatile Use: Ideal for traditional matcha whisking, as well as for adding to lattes, smoothies, and various recipes. Flavor Profile: Offers a smooth vegetal taste, characteristic of high-quality Japanese matcha.
How to Prepare: Whisk 1/2 teaspoon of matcha powder with 4 oz of short-of-boiling water until dissolved. Drink immediately for the best experience. Our Organic Premium Matcha, straight from Japan, is a finely ground, vibrant green tea powder that's rich in nutritional components.
Perfect for a traditional matcha whisking or as an addition to lattes, smoothies, and baked goods, it's packed with antioxidants, vitamin C, potassium, iron, and fiber.